SOUPS...
-
(SERVED WITH GRILLED BREAD)
-
SOUP OF THE DAY $14
(ASK YOUR SERVER)
-
CANDOR SIGNATURE SUMMER GAZPACHO $14
SIDES...
-
SPRING ASPARAGUS $13
Lemon-Herb Butter • Parmigiano
-
ROASTED BROCCOLINI $12
Feta • Confit Garlic • Chili Flakes • Lemon • EVOO
-
ROASTED GARLIC MASHED POTATOES (V-GF) $8
-
HERB FRIES (V-GF) $8
STARTERS
-
HOT & CRISPY TOMATO BREAD (V) $14
Whole Roasted Garlic • Cold Pressed Olive Oil
-
GRILLED PEACH PANZANELLA & BURRATA $23
Roasted Corn • Heirloom Cherry Tomatoes • Red Onions • Hazelnut Basil Pesto • Crisped Bread
-
CALIFORNIA CHEESE AND CURED ITALIAN SALUMI $25
Seasonal Cheese • Toasted Bread
-
SEASONAL MARKET VEGETABLES (V-GF) $18
Labneh Yogurt • Pistachio • Za'atar • Olive Oil
-
MARINATED SHRIMP AL AJILLO (GF) $22
Calabrian Chili • Lime • Hotel Butter-Garlic Sauce
-
CANDOR SIGNATURE MEATBALLS $18
Three Meat Blend • Tomato Basil Sauce • Parmigianno • Grilled Bread
-
GRILLED MEDITERRANEAN EGGPLANT (V) $22
Thyme Roasted Tomatoes • Mint • Feta • Romesco • Basil Oil
-
FORAGED MUSHROOM & PEA ARANCINI (V) $22
Arborio Risotto • Thyme • Parmesan Fontina • Roasted Garlic- Truffle Aioli
-
STEAMED PEI MUSSELS & CLAMS $24
Wine-Garlic Broth • Fresno Chiles • Fennel & Herbs • Spanish Chorizo • Grilled Bread
-
PAPAS BRAVAS (V-GF) $16
Maldon Salt • Garlic • Chives • Pecorino & Spicy Aioli
-
PRIME BEEF CARPACCIO $22
Wild Arugula • Capers • Cracked Pepper • Shaved Parmiggiano• EVOO • Lemon
-
CRISPTED ROMAN ARTICHOKES (V) 22
Lemon • EVOO • Mint • Arugula
ENTREES...
-
FISHERMAN STEW $38
Shrimp • Daily Catch • Salmon • Mussels • Clams • Saffron-Tomato Broth • Fresno Chiles
-
ZA'ATAR ROASTED SALMON & TAHINI (GF) $36
Wild Rice Pilaf • Golden Raisins & Pinenuts • Petite Pan Squash & Broccolini
-
BRAISED BEEF SHORT RIBS WITH ZINFANDEL DEMI GLACE (GF) $40
Roasted Garlic Mashed Potatoes • Roasted Brocolini
-
CHICKEN MILANESE $32
Panko Breadcrumbs • Arugula • Heirloom Cherry Tomatoes • Mustard Vinaigrette • Parmigiano • Tomato Coulis
-
WHOLE ROASTED BRANZINO (GF) $45
Green Goddess • Papas Bravas • Fresh Herb Salad • Citrus Vinaigrette
-
CATCH OF THE DAY WITH SEASONAL GARNISHES (GF) $40
Crisped Artichokes • Summer Corn • Blistered Cherry Tomatoes • Confit Garlic Salmoriglio Vinaigrette • Petite Pea Tendrils
-
STEAK FRITES (GF) $45
Prime 8oz Skirt Steak • Frites • Petite Salad
Choice of Herb Chimichurri or Red Wine Demi Glace
-
½ LB PRIME BEEF BURGER $24
Onion Jam • House Aioli • Pickles • Vermont Cheddar • French Fries
PASTA...
GREENERY...
-
CAESAR (V) $16
Traditional Dressing • Chives • Croutons • Reggiano
-
FARMER’S MARKET GREEN SALAD (V-GF) $16
Farm Fresh Young Greens • Shaved Vegetables • House Vinaigrette
-
SEASONAL CHOPPED SALAD (V-GF) $18
Young Lettuce • Local Corn • Cucumbers • Heirloom Cherry Tomatoes Petite Pan Squash • Pepitas • Feta • Banyuls Vinagrette
-
GRILLED MISSION FIG & WILD ARUGULA SALAD $18
Frisee • Laura Chenel Goat Cheese • Golden Beets • Marcona Almond White Balsamic-Dijon Dressing