SPECIAL PICK‑UP & HOME DELIVERY MENU

Soups

Soups (Served with Grilled Bread)

• Vegetarian Black Bean Chili V-GF
  Pico De Gallo & Cotejo Cheese
  $8 (Bowl, Serves 1)
  $18 (Quart, Serves 2-3)
• Tomato-Basil & Stilton Bisque V-GF
  $8 (Bowl, Serves 1)
  $18 (Quart, Serves 2-3)
• Soup of the Day
  Please call for selection
  $8 (Bowl, Serves 1)
  $18 (Quart, Serves 2-3)

Salads

Salads (Served with Grilled Bread)

• Little Gem Caesar
  Traditional Dressing / Chives / Croutons / Reggiano
  $9 (Single Serve)
  $38 (Family Style, Serves 5)
• Farmer's Market Green Salad V-GF
  Farm Fresh Young Greens / Shaved Vegetables / House Vinagrette
  $9 (Single Serve)
  $38 (Family Style, Serves 5)
• Seasonal Chopped Salad V-GF
  Young Lettuce / Butternut Squash / Pomegranate / Quinoa / Cauliflower / Feta / Pepitas / Banyul's Vinagrette
  $10 (Single Serve)
  $42 (Family Style, Serves 5)
• Candied Pecan & Grilled Chicken Salad GF
  Farm Fresh Young Greens & Romaine/ Point Reyes Blue Cheese / Apples/ Aged Balsamic Dressing
  $17 (Single Serve)
• Grilled Salmon Nicoise GF
  Farm Fresh Young Greens / Haricot Verts / Roasted Peppers / Olives / Capers / Egg / Marble Potatoes / Red Wine Vinagrette
  $19 (Single Serve)
• Poached Chicken Salad GF
  Arugula & Greens / Shaved Reggiano / Fennel / Radish / Lemon-Garlic Dressing
  $17 (Single Serve)
• Add Protein to any Salad Grilled Chicken $ 6 / Poached Chicken $6 Grilled Scottish Salmon $8 / Grilled Shrimp $7

Starters

Starters / Appetizers

• Butternut Squash Arancini (5 Each) V
  Arborio Risotto / Sage / Fontina / House Aioli
  $11
• Margherita Flatbread V
  Tomato Basil / Mozzarella / EV Olive Oil /Fresh Tomatoes & Parmesan
  $10
• Burrata & Roasted Tomato Caprese V
  $13 (Single Serve)
  $54 (Family Style, Serves 5)
• California Cheese and Cured Italian Salumi
  Seasonal Accrutments & Toasted Crostini
  $18 (Single Serve)
  $75 (Family Style, Serves 5)
• Roasted Market Vegetables V-GF
  Labneh Yogurt / Pistachio / Za'atar / Olive Oil
  $12 (Single Serve)
  $50 (Family Style, Serves 5)
• Marinated Shrimp Al Ajillo GF
  Calabrian Chili / Lime / Hotel Butter - Garlic Sauce
  $14 (Single Serve)
  $58 (Family Style, Serves 5)
• Grilled Mediterranean Eggplant V-GF
  Thyme Roasted Tomatoes / Mint / Feta / Romesco / Basil Oil
  $12 (Single Serve)
  $50 (Family Style, Serves 5)
• Candor Signature Tomato Bread
  $8 (Single Serve, 6 Pieces)

Sandwiches

Griddle/Sandwiches

• WHITE ALBACORE TUNA MELT
  Vermont Cheddar • Caramelized Onions • Grilled Tomatoes • Bread & Cie Batard
  14
• BLACK BEAN & QUINOA PATTY v
  Olive Oil Smashed Avocado • Heirloom Tomatoes • Arugula • Grilled Onions • Salsa Verde • Brioche Bun
  14
• ½ LB BRANDT BEEF BURGER
  Brandt Ground Chuck • Onion Jam • House Aioli • Pickles • Vermont Cheddar • Brioche Bun • French Fries
  16
• Mediterranean Chicken Wrap
  Natural Chicken • Tortilla • Quinoa • Eggplant-Tomato Relish • Feta • Baby Gem Romaine
  13
• Served with choice of salad or fries.

Entrees

Entrees 

• Orecchiette Pasta
  Pork Fennel Sausage Sugo / Broccolini / Roasted Peppers/Pecorino & Herb Breadcrumbs
  $16 (Single Serve)
  $68 (Family Style, Serves 5)
• Penne “Arrabbiata” with Chicken
  Roasted Tomato Basil Sauce / Calabrian Chili Flakes & Pecorino
  $16 (Single Serve)
  $68 (Family Style, Serves 5)
• Farmer's Bucatini V
  Pistachio Pesto / Butternut Sqush / Cauliflower / Haricot Verts & Parmigiano
  $15 (Single Serve)
  $60 (Family Style, Serves 5)
• Pasta & Meatballs
  Tomato -Basil Sauce & Parmigiano
  $16 (Single Serve) $68 (Family Style, Serves 5)
• Braised Beef Short Ribs with Pomegranate Demi Glace Roasted Garlic Mashed Potatoes / Heirloom Carrots & Cauliflower
  GF
  $22 (Single Serve)
  $95 (Family Style, Serves 5)
• Scottish Salmon with Citrus Beurre Blanc GF
  Quinoa / Leeks / Haricot Verts & Heirloom Carrots
  $22 (Single Serve)
  $95 (Family Style, Serves 5)
• Petaluma Natural Chicken Breast with Rosemary - Garlic Pan Sauce GF
  Thyme Roasted Marble Potatoes & Broccolini
  $20 (Single Serve)
  $90 (Family Style, Serves 5)
• Jumbo Shrimp with Lemon - Garlic Pan Sauce Saffron Pearl Couscous / Cauliflowers / Medijol Dates / Pinenuts / Fresh Herbs
  $22 (Single Serve)
  $90 (Family Style, Serves 5)
• Tuscan Farro with Vegan Romesco Sauce VV
  Cauliflower / Heirloom Carrots / Haricot Verts / Pistachio Pesto / Shallot Soffritto / Almonds
  $14 (Single Serve)
  $65 (Family Style, Serves 5)

Sides

Sides

• Roasted Cauliflower with Pistachio Pesto VV-GF
  $9 (Single Serve)
  $36 (Family Style, Serves 5)
• Broccolini with Feta & Calabrian Chili V-GF
  $8 (Single Serve)
  $32 (Family Style, Serves 5)
• Haricot Verts with Mint / Shallots & Almonds VV-GF
  $8 (Single Serve)
  $32 (Family Style, Serves 5)
• Roasted Garlic Mashed Potatoes V-GF
  $7 (Single Serve)
  $30 (Family Style, Serves 5)
• Saffron Couscous with Dates & Pinenuts VV
  $7 (Single Serve)
  $30 (Family Style, Serves 5)

Juniors

JUNIORS (U 10)

• Petaluma Natural Chicken Tenders & Fries With Ranch & Ketchup
  $10 (Single Serve)
• Cheeseburger & Fries
  $10 (Single Serve)
• Pasta with Tomato Sauce or Plain Butter Sauce
  $8 (Single Serve)
• White Cheddar Mac & Cheese
  $8 (Single Serve)

Dessert

Desserts

• Bobboi Gelato
  Sicilian Pistachio • Dark Chocolate • Vanilla Bean
  $10 (pint)
• Fresh Baked Cookies
  Oatmeal Raisin • Chocolate Chunk • Peanutbutter
  $3 each
• Giuseppe Signature Brownies
  $3 each